Profile · figures checked November 2026
What DiverXO is, in checkable facts.
Three Michelin stars in northern Madrid, Dabiz Muñoz's cooking and a long tasting-menu format. This page gathers what can be verified at source —address, service days, menu price, duration— and marks plainly what appears only in the press.
01 — The essentials
The profile, unadorned.
| Item | Detail |
|---|---|
| Cooking | Chef's cuisine, tasting menu. Chef: Dabiz Muñoz |
| Distinction | ★★★ Three Michelin stars |
| Address | NH Eurobuilding · C/ Padre Damián 23, Madrid |
| Service days | Tuesday to Friday, lunch and dinner |
| Closed | Saturday, Sunday and Monday |
| Tasting menu | €450 per person, VAT included |
| Drinks | Not included in the menu price |
| Duration | Varies: adapted to each guest's pace |
| Only way to book | The restaurant's own site |
Taken from the restaurant's own site — diverxo.com/en/reservations, checked in November 2026. The restaurant sets these conditions and can change them without notice: confirm them there before you pay.
02 — The money
What you pay to book and what you pay there.
There are two moments of payment and it is worth not confusing them. The menu is paid on the day you book; the drinks are paid at the restaurant. That is the difference between what leaves your account today and what the evening will cost.
€450 per diner
This is the tasting-menu ticket, VAT included, paid at the moment of booking. It is not lost: on the day, that amount is deducted from the final bill. A table for two means €900 up front.
Amount and deduction confirmed on the official site — diverxo.com/en/reservations, checked in November 2026. The restaurant sets these conditions and can change them without notice: confirm them there before you pay.
Drinks, separately
The menu price does not include drinks. You can take a pairing or order bottles. 2026 reviews mention pairings at three levels of roughly €300, €600 and €900 per person, and an alcohol-free option at the same price as the menu. These are press references, not official figures.
From 2026 food-press coverage, not from the official site. The menu pricing was restructured in early 2026 and the pairing figures circulate in reviews rather than on the booking form. Treat them as an order of magnitude and confirm the current amount when you book.
03 — Getting there and being there
Before you go.
Where it is
At calle Padre Damián 23, inside the NH Eurobuilding hotel, in northern Madrid. The reference metro stop cited by guides is Cuzco. This is not the historic centre: factor in the journey if you are staying at Sol or Gran Vía.
How long it lasts
The official site sets no duration: it says the experience adapts to each guest's pace. 2026 reviews talk of around four hours. Plan for the whole evening and put nothing after it, especially for dinner.
Allergies and restrictions
These go to the restaurant, not improvised at the table. The confirmation contact before your date is the moment to put them in writing. A long tasting menu is rebuilt in advance, not on the fly.